Printable Oven Temperature Chart

A one-page oven temperature chart you can print and stick inside a cupboard door. It lines up Fahrenheit, Celsius, the fan-oven setting and the gas mark for every common baking and roasting temperature from 250°F to 475°F, plus a plain note on what each is good for. If you would rather type a value in, the oven temperature converter does that.

  • Ingredient-aware accuracy
  • 100% free
  • No sign-up, no app
  • Instant as you type
  • Works offline after first load
Oven Temperature ChartFahrenheit, Celsius, fan oven and gas mark for everyday baking and roastingFahrenheitCelsiusFan (°C)Gas markTypical use250 °F120 °C100 °C1/2Very cool. Meringues, slow roasting275 °F140 °C120 °C1Cool. Rich fruit cakes300 °F150 °C130 °C2Cool. Slow braises, custards325 °F165 °C145 °C3Warm. Casseroles, milk puddings350 °F177 °C160 °C4Moderate. Most cakes, cookies, roasts375 °F190 °C170 °C5Moderately hot. Muffins, pastry400 °F200 °C180 °C6Hot. Bread, choux, roasting veg425 °F220 °C200 °C7Hot. Scones, puff pastry450 °F230 °C210 °C8Very hot. Pizza, quick roasting475 °F245 °C225 °C9Very hot. Pizza, high-heat searingWorth memorising350 °F177 °C160 °C4The default moderate oven for most baking400 °F200 °C180 °C6The go-to hot oven for bread and vegetablesFan (convection) ovens run about 20 °C hotter than the dial, so drop the conventional Celsius by roughly 20 °C.Gas marks are approximate steps of about 14 °C. Every oven differs, so an oven thermometer is the reliable check.cook.hivly.net free printable oven temperature chart

How to use it

  1. 1

    Choose your paper

    Switch between A4 and US Letter so the chart fills the sheet your printer uses.

  2. 2

    Download the PDF

    One click builds the chart on your device. Nothing is uploaded and there is no sign-up.

  3. 3

    Print at full size

    Print at 100%, not "fit to page", so the numbers stay crisp, then pin it up near the oven.

When it comes in handy

Following a recipe in other units

Read a Fahrenheit recipe as Celsius, or find the gas mark, without stopping to search each time.

Switching to a fan oven

See the lower fan setting at a glance so a recipe written for a conventional oven does not overbake.

An older gas oven

Turn a modern Celsius or Fahrenheit temperature into the gas mark the dial actually shows.

Instant, exact & 100% in your browser

The conversion runs right here in your browser using exact, standard factors. Nothing you type is sent to a server, there is no sign-up and no limit, and once the page has loaded it keeps working even with no connection.

Frequently asked questions

What temperatures are on the chart?
The full range from 250°F to 475°F in the usual 25°F steps, each with its Celsius, fan-oven and gas mark equivalent and a note on what it suits. 350°F, 177°C, gas mark 4 is the moderate oven most baking uses, and it is called out separately as the one to remember.
How do I set a fan oven from this chart?
Use the fan column, which is about 20°C below the conventional Celsius. A recipe that says 180°C conventional becomes roughly 160°C in a fan oven, and you check the food a little early because moving air cooks faster.
Do I need the chart if I have the converter?
They do different jobs. The oven temperature converter is for typing a single value in and reading the rest. This printable puts every common temperature on one sheet so you can glance at it mid-recipe with floury hands, no screen needed.
How accurate are the gas marks?
Gas marks are approximate steps of about 14°C, so the chart rounds to the nearest one, which is all a gas dial can set anyway. Ovens also drift from their dial, so for anything fussy an oven thermometer is worth having.
Does this work offline and is anything sent to a server?
The calculation runs entirely in your browser, so nothing you type is sent anywhere, and once the page has loaded it keeps working with no connection. There is no sign-up and no limit on how many conversions you make.

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